Our Menu

6 pieces pork with vegetables dumplings

Korean spicy cabbage

Sweet, bouncy and juicy with a delicately thin skin, they are filled with shrimp and vegetables (8 pieces)

Crab sticks, spring mix, masago, cucumber

Romaine, sesame seed, cucumber, carrots, ginger dressing

Sesame seed, mix green, squid

Romaine, cucumber, carrots, fresh avocado, sesame seed, ginger dressing

Spring mix, sesame seed, seaweed

Raw. Salmon, edamame, cucumber, avocado, masago (contain gluten), poke sauce, sriracha aioli

Raw. Marinated tuna, cucumber, seaweed salad (contain gluten), white onion, masago (contain gluten), punzu citrus, eel sauce (contain gluten)

Raw. Salmon, tuna, shrimp, Edamame, cucumber, seaweed salad (gluten), white onion, jalapeño, wasabe paste, poke sauce, sriracha aioli, spicy gochujang (gluten)

Raw. Salmon, marinated tuna, edamame, avocado, corn, masago (gluten), poke sauce, sriracha aioli, fried onion

Spicy. Raw. Spicy salmon, spicy tuna, edamame, seaweed salad (gluten), masago, pickle ginger, jalapeño, scallions, poke sauce, eel sauce (gluten), honey wasabe

Chicken, edamame, cucumber, avocado, carrot, pineapple, cheese, poke sauce, sriracha, aioli, eel sauce (gluten)

Shrimp, cucumber, crabmeat (gluten), avocado, green onion, carrot, poke sauce, sriracha aoili, coconut ginger

Chicken, shrimp, edamame, cucumber, avocado, carrot, mango, poke sauce, sriracha aoili, eel sauce (gluten)

Create your own poke bowl with your choice of two proteins and toppings

Ahi tuna; spicy tuna; marinated tuna

Chicken; spicy chicken

Salmon; spicy salmon

Steamed shrimp

Kid bowl

Tofu; vegetarian bowl

Squid salad

A Japanese-inspired dessert where a soft, chewy mochi (made from pounded sweet rice flour) dough surrounds a scoop of ice cream, offering a unique blend of textures and flavors

Whole milk, brown sugar syrup and tapioca pearls